Beef Noodle SaladIngredient For beef Strip-loin beef, 400g Salt, pepper and crushed garlic to season the beef Oyster sauce is optional Light olive oil...
Baked Seabass with Lemongrass Paste and DillIngredient Main ingredients The lemon grass paste, 200g Seabass, whole, sized about 500g Lemon grass, whole stalk, 6 pcs Dill, a bunch...
Dill and egg soupIngredient Main ingredients The lemon grass paste, 200g Stock (of vegetable, chicken or fish), 0.5 litre Fresh dill, chopped, 200g ...
Spaghetti Sai UaThing is, it's not just Thai food that is abundantly good in this culinary kingdom of Chang Mai. One would realise that pasta is almost a...
Som TamFood, too, in a constant evolution. Som Tam was primarily a green papaya salad from the North East region, but the variation is endless...
Khao SoiKhao Soi is possibly Chiang Mai's most famous noodle. But the lesser-known and most amazing delicacy from the north region is that large...
Purple cornAmazing purple corn (or some call it "blue corn") in Thanin market of Chiang Mai. Super food.
Hed Phor mushroomThe "false earthstar", "barometer earthstar" or "hygroscopic earthstar" is Hed Phor mushroom (or Hed Thob in Lanna). Associated wth...